(Grand)father Daan started producing tempeh , a vegetable protein source based on soy beans, in 1960. This fermented food is native to Indonesia, where he was born. The production of tempeh was soon expanded with (international) spice mixes and sauces. We currently have these products in our range. A small range of Indonesian rice table products is sold to restaurants, shops and wholesalers under the name 'Vida/Makanan'.